With an extensive menu, ranging from breakfast, lunch options, wood-fired pizza, pastries for coffee afternoons and gourmet dishes for your dinner, not to mention our wide variety of cold beverages, wines, cocktails and our specialty coffee.

Based on Mediterranean cuisine with French and Italian influences, our dishes are prepared in an instant and artisanal way, using fresh and natural products, organic vegetables from our garden and sourdough breads baked by our chef.

Hours

• Breakfast:
7 am – 11 am (Monday to Friday)
7 am – 12 pm (Saturday and Sunday)

• Lunch and dinner:
11 am – 10 pm (Monday to Sunday)